Fried Potatoes – Amelia

Fried Potatoes

A very easy side dish is roasted potatoes. I usually wash whole un-peeled potatoes and poke with a knife several times. Then I put them in the microwave for about 3 minutes, turn over and cook them about 3 minutes longer. Then dice and throw them into a hot oiled skillet. You can add whatever spices you like; salt, pepper, oregano, garlic, I like to  sprinkle on some Johnny’s seasoning. Cook on medium until potatoes are done and outsides are crunchy. Cook time – about 20 min. Stir every once in a while.

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