Brown Rice Milk recipe
1 cup brown rice
10 cups water
1/4 tsp. salt
Wash the rice and toast it in a dry pan, stirring it constantly until it is golden and begins to pop. Add the water and salt and simmer for 2 hours or more on a low flame, stirring occasionally. Squeeze out the cream with a cheesecloth. This milk can serve as the basis for infant formula if it is supplemented with other nutrients, as in the recipes below.
Welcome to my blog! My name is Jenni Burns, I'm on a journey of discovering the many joys found in being a homemaker. I started this blog as a place to help me keep my many recipes, and it's kind of transformed into a blog about what we are eating right now :) Currently our family is on a journey to become more healthy, AND I'm expecting our seventh child in June! We are doing the Paleo/Hunter Gatherer Diet, and making big changes in how we eat! I hope you find something to encourage you in your journey!
Jenni~
I know it’s not your subject but I found this recipe on the Duggar’s website. I was never able to find mine (which is a little different), but I bet theirs is good too. :)
OATMEAL PANCAKES
2 c. quick oats
1/2 t. baking soda
2 1/2 c. buttermilk
1 c. flour
2 t. baking powder
1 t. salt
1 T. sugar
1/3 c. salad oil
2 eggs, beaten
Combine oats, soda. buttermilk. Let stand 5 min. In another bowl combine flour, baking powder, salt, & sugar. Combine oat mixture, oil, & eggs. Add dry ingredients & stir till blended. Cook on lightly greased griddle or skillet. Yield 14-16 Pancakes.