Mexican Dip Casserole
1 can vegetarian refried beans (I mixed some left over mashed chipotles in adobo for some heat for the mature taste buds in my family)
1 can kidney or black beans, drained & rinsed
cumin
1 block firm tofu, cubed, or 1 lb ground turkey (I did 1/2 one side
Brunch Casserole
2 lbs potatoes scrubbed and peeled
1 onion chopped
1 lb breakfast meat, chopped ham, or sausage cooked and crubled, or smoked sausage sliced
2 C shredded cheese
12 eggs
1 C milk
1/2 t salt
1/8 t pepper
Layer 1/3 of potatoes,onion, meat and cheese 3 times. Combine eggs, milk, salt and pepper and pour over the top. Cook on low […]
Slow Cooker Lasanga
1 pound ground beef
1 large onion ,chopped
2 garlic cloves, minced
4-8 oz cans tomato sauce
2/3 C water
1-6 oz can tomato paste
1 t salt
1 t dried oregano
9 dry lasagna noodles (whole wheat works well)
4 cups shredded mozzarella cheese
1
Made these tonight. I used only 1 can of vegetarian
refried beans, left out the broth, 1 tablespoon cumin,
left chilies to be added at the table, and used 1/2 an
onion as I am only making for 4. The rest of the
ingredients I used the whole amount. Usually I would
make my own beans but it has […]
Beef Stroganoff for the 21st Century
* 1 lb. beef tenderloin tips
* 1 1/2 cups whole wheat bow tie pasta
* 1/2 lb. mushrooms, sliced
* 1/3 cup chopped onion
* 2 teaspoons olive oil
* 2 tablespoons whole wheat flour
* 1 10.5 oz. can beef broth
1. Cook pasta according to package directions.
2. While pasta is cooking, trim fat from […]
Nacho Chicken Bake
A kid pleaser…
Ingredients:
2 cups cooked, shredded chicken
1 8-oz. bag yellow corn tortilla chips, crushed
1 lb. cheddar cheese, shredded
1 cup Monterey Jack cheese, shredded
1 can cream of chicken soup
1 can Campbell’s chicken broth
1 4-oz. can Ortega diced green chilies
Instructions:
1. Combine all ingredients in a mixing bowl
2. Pour all into a 2 qt. casserole […]
Chicken Enchiladas
Modified from The Book of Yogurt by Sonia Uvezian
4 Tbls Olive oil
1 medium onion finely chopped
2 garlic cloves, finely chopped
2 cups chopped and peeled Tomatoes
1/4 tsp. dried oregano
1 - 1/2 cups shredded cooked chicken
4 oz cheddar cheese, grated
1 cup unflavored yogurt
12 corn tortillas
In a heavy skillet heat 1 Tbs. of the oil over
moderate heat. […]
Breakfast Casserole
1 32 oz. bag of frozen southern style hashbrown potatoes
1 lb of bacon cut into pieces, fried and drained.
1/2 cup diced onions
1 green pepper diced
3/4 lb. cheddar cheese diced
1 dozen eggs
1 cup milk
1/2 tsp dry mustard
salt & pepper
Layer the frozen potatoes, bacon, onions, green pepper and cheese in
the crockpot in two or three layers. […]
I love it when I have slaved over a hot oven all day and when we sit down to the table my husband and my son dive into the meal and stop talking (Aidan can talk when he eats, I don’t know if the child really ever stops talking, he even talks in his sleep […]
Lasagna is a good dish too, and it freezes well. If you make up huge batch of sauce you can alway use it for multiple dishes (speghetti, raviolies, calazone, ect.) If you use the kind of noodles that you don’t need to pre-boil it really doesn’t take that much time to put together. Throw some […]