My mother made this recipe and for all the healthy stuff in this cake, it was delicious! This cake is very moist, and the neat thing about this recipe is that you can really adjust it to your own preferences. I will definitely be making this cake, one day!
I got this recipe from Pinch My Salt, and I altered it from her recipe. She made it with all-purpose white flour and I decided to try it with whole wheat and I was surprised at how much I liked it. I like dry crumbly scones and these turned out lovely. Instead of glazing my […]
Cinnabon Clone Frosting
1 cup butter
1 cup cream cheese
1 pounds powdered sugar
1 teaspoons lemon juice
1 teaspoons vanilla extract
Directions:
Allow margarine and cream cheese to reach room temperature. Beat cream cheese and margarine together in a bowl with a mixer. Slowly add in all powdered sugar. Once all of the sugar is in the bowl mix for AT […]