My mother made this recipe and for all the healthy stuff in this cake, it was delicious! This cake is very moist, and the neat thing about this recipe is that you can really adjust it to your own preferences. I will definitely be making this cake, one day!
I got this recipe from Pinch My Salt, and I altered it from her recipe. She made it with all-purpose white flour and I decided to try it with whole wheat and I was surprised at how much I liked it. I like dry crumbly scones and these turned out lovely. Instead of glazing my […]
I made these tonight to go with my chicken noodle soup and they were actually really good. I used all whole wheat flour, but I think the texture would be better if you used some white flour. I rolled them out myself and I was surprised how quick and easy it was. Because I only […]
This is the recipe I use every week to make bread, it is very good! I usually bake one loaf and then freeze the other batch (or three if I do the double batch) of dough before the last rise. I just place the dough in a plastic wrap lined loaf pan and wrap it […]
When I lived in Costa Rica this was a staple that we ate about three times a day! Very tasty and good for you! I use brown rice and cook a little longer, it tastes great that way. Now we enjoy this meal at least once a week for dinner and a couple times a […]
This is a variation of a recipe I found on Allrecipes.com, I made these tonight with the boys, they helped with a few of the ingredients and then mostly helped by scooping the contents onto the foil. These turned out really well and I was surprised at how much they tasted like the “real” ones! […]
My neighbor mentioned these yummy muffins while I was at her house today, she said they were really good and got the recipe off the back of the package of flax seed. I found the recipe on their website and am looking forward to trying them later this week, I’ll edit the recipe after I’ve […]
These looked really good so I thought I would post the recipe and try them later. Brenda from my Healthy Menus group posted them.-Jenni
Oatmeal Muffins
1 C oats (I used quick cooking)
1 C buttermilk (I used milk with a little vinegar)
1 egg beaten
1/2 C brown sugar (can use sweetner of your choice)
1 stick butter, melted
1 C […]
Heidis PB & Chocolate chip breakfast muffins
4 Tbs butter, softened
2 eggs
� cup vanilla yogurt
1/3-cup sugar
� cup peanut butter
� tsp vanilla extract
1 cup all purpose flour
2/3-cup whole-wheat flour
1 Tbs baking powder
Pinch of salt
� cup mini chocolate chips
1. ? ? ? Preheat the oven to 375 degrees. Spray or use
liners for 12 muffin cups. Set […]
We made this a few days ago and the whole family loves it! It’s a really healthy snack and has lots of raw seeds that they wouldn’t normally eat by themselves. I send a couple bars with my husband for breakfast and give smaller portions to my kids after lunch, they love them.
In a saucepan […]