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	<title>Comments for Jenni&#039;s Kitchen</title>
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	<link>http://jenniskitchen.com</link>
	<description>Tons of recipes, food planning tips, and thoughts from a wife and mom who loves her job!</description>
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		<title>Comment on Delicious Homemade Brownies, yum! by Jenni</title>
		<link>http://jenniskitchen.com/2008/05/01/delicious-homemade-brownies-yum/comment-page-1/#comment-2451</link>
		<dc:creator>Jenni</dc:creator>
		<pubDate>Wed, 15 Feb 2012 05:43:54 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/2008/05/01/delicious-homemade-brownies-yum/#comment-2451</guid>
		<description>So glad you liked them Olga!! Thanks for stopping by and for your kind comments :)</description>
		<content:encoded><![CDATA[<p>So glad you liked them Olga!! Thanks for stopping by and for your kind comments :)</p>
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		<title>Comment on Delicious Homemade Brownies, yum! by olga</title>
		<link>http://jenniskitchen.com/2008/05/01/delicious-homemade-brownies-yum/comment-page-1/#comment-2450</link>
		<dc:creator>olga</dc:creator>
		<pubDate>Wed, 15 Feb 2012 04:12:06 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/2008/05/01/delicious-homemade-brownies-yum/#comment-2450</guid>
		<description>omg! delicious!!! ecspessialy the chocolate chips! my little bros loved them. thanks for  posting:)</description>
		<content:encoded><![CDATA[<p>omg! delicious!!! ecspessialy the chocolate chips! my little bros loved them. thanks for  posting:)</p>
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		<title>Comment on Delicious Homemade Brownies, yum! by olga</title>
		<link>http://jenniskitchen.com/2008/05/01/delicious-homemade-brownies-yum/comment-page-1/#comment-2449</link>
		<dc:creator>olga</dc:creator>
		<pubDate>Wed, 15 Feb 2012 02:21:13 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/2008/05/01/delicious-homemade-brownies-yum/#comment-2449</guid>
		<description>just popped mine in the oven. cept i used baking soda instead of powder. they smell good:)</description>
		<content:encoded><![CDATA[<p>just popped mine in the oven. cept i used baking soda instead of powder. they smell good:)</p>
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		<title>Comment on Grain Free Brownies by Rebekah Lynn</title>
		<link>http://jenniskitchen.com/2012/01/23/grain-free-brownies/comment-page-1/#comment-2423</link>
		<dc:creator>Rebekah Lynn</dc:creator>
		<pubDate>Fri, 03 Feb 2012 16:59:30 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/?p=354#comment-2423</guid>
		<description>Hmmm, I was planning on making brownies for the Super Bowl. Maybe I&#039;ll test these out instead. Then I&#039;ll get a wide range of opinions. :)</description>
		<content:encoded><![CDATA[<p>Hmmm, I was planning on making brownies for the Super Bowl. Maybe I&#8217;ll test these out instead. Then I&#8217;ll get a wide range of opinions. :)</p>
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		<title>Comment on Grain Free Paleo Banana Bread by Jenni</title>
		<link>http://jenniskitchen.com/2012/01/24/grain-free-paleo-banana-bread/comment-page-1/#comment-2418</link>
		<dc:creator>Jenni</dc:creator>
		<pubDate>Wed, 01 Feb 2012 16:52:11 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/?p=358#comment-2418</guid>
		<description>Thanks Sherry for stopping by! I&#039;ve never tried this recipe with anything other than almond flour but there are lots of other non-gluten flours out there, I would just give it a try. We don&#039;t do grains so we try not to use the other non-glutinous grains but I&#039;m sure they would substitute in there just fine. If you try it please let me know how it turns out! :) (Coconut flour is another one you might try, but I&#039;ve heard it doesn&#039;t make a very good substitute strait across, you might need to combine it with something else)</description>
		<content:encoded><![CDATA[<p>Thanks Sherry for stopping by! I&#8217;ve never tried this recipe with anything other than almond flour but there are lots of other non-gluten flours out there, I would just give it a try. We don&#8217;t do grains so we try not to use the other non-glutinous grains but I&#8217;m sure they would substitute in there just fine. If you try it please let me know how it turns out! :) (Coconut flour is another one you might try, but I&#8217;ve heard it doesn&#8217;t make a very good substitute strait across, you might need to combine it with something else)</p>
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		<title>Comment on Grain Free Brownies by sherry bunch</title>
		<link>http://jenniskitchen.com/2012/01/23/grain-free-brownies/comment-page-1/#comment-2417</link>
		<dc:creator>sherry bunch</dc:creator>
		<pubDate>Wed, 01 Feb 2012 16:32:15 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/?p=354#comment-2417</guid>
		<description>Im also allergic to wheat</description>
		<content:encoded><![CDATA[<p>Im also allergic to wheat</p>
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		<title>Comment on Grain Free Paleo Banana Bread by sherry bunch</title>
		<link>http://jenniskitchen.com/2012/01/24/grain-free-paleo-banana-bread/comment-page-1/#comment-2416</link>
		<dc:creator>sherry bunch</dc:creator>
		<pubDate>Wed, 01 Feb 2012 16:31:22 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/?p=358#comment-2416</guid>
		<description>the banana bread recipe looks yummy!but alas, am allergic to almonds.any suggestions for a healthy substitute? thanks, sherry</description>
		<content:encoded><![CDATA[<p>the banana bread recipe looks yummy!but alas, am allergic to almonds.any suggestions for a healthy substitute? thanks, sherry</p>
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		<title>Comment on &#8220;Cars&#8221; Birthday Cake by Jenni</title>
		<link>http://jenniskitchen.com/2008/01/10/cars-birthday-cake/comment-page-1/#comment-2408</link>
		<dc:creator>Jenni</dc:creator>
		<pubDate>Fri, 27 Jan 2012 23:02:26 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/2008/01/10/cars-birthday-cake/#comment-2408</guid>
		<description>Alicia I love your cake and pudding toppers!! Thanks so much for sharing your photos with me!! Glad you could use the idea :)</description>
		<content:encoded><![CDATA[<p>Alicia I love your cake and pudding toppers!! Thanks so much for sharing your photos with me!! Glad you could use the idea :)</p>
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		<title>Comment on Grain Free Brownies by Jenni</title>
		<link>http://jenniskitchen.com/2012/01/23/grain-free-brownies/comment-page-1/#comment-2407</link>
		<dc:creator>Jenni</dc:creator>
		<pubDate>Wed, 25 Jan 2012 20:15:06 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/?p=354#comment-2407</guid>
		<description>I tried them again last night, we had three left so I shared with Chris and mom :) But this time I reheated them in the micro and they were just as tasty as they were the first time, I put them in the micro for like 15 seconds, perfection! So glad you liked them too mom!</description>
		<content:encoded><![CDATA[<p>I tried them again last night, we had three left so I shared with Chris and mom :) But this time I reheated them in the micro and they were just as tasty as they were the first time, I put them in the micro for like 15 seconds, perfection! So glad you liked them too mom!</p>
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		<title>Comment on Grain Free Brownies by Joan</title>
		<link>http://jenniskitchen.com/2012/01/23/grain-free-brownies/comment-page-1/#comment-2405</link>
		<dc:creator>Joan</dc:creator>
		<pubDate>Wed, 25 Jan 2012 00:31:49 +0000</pubDate>
		<guid isPermaLink="false">http://jenniskitchen.com/?p=354#comment-2405</guid>
		<description>Jenni, I loved these and enjoyed them at room temperature.  I sprinkled the nuts on top and liked the extra crunch.  So good with that morning cup of coffee!  I can&#039;t believe they are good for you!!  I only had Lite Coconut Milk and they&#039;re fine, but then I have nothing to compare them with.  I used THEO 70% Dark - such a rich taste!  I didn&#039;t have an 8X8 pan, so I used a 9&quot; round. cut them in small wedges.  Scrumptious!!!</description>
		<content:encoded><![CDATA[<p>Jenni, I loved these and enjoyed them at room temperature.  I sprinkled the nuts on top and liked the extra crunch.  So good with that morning cup of coffee!  I can&#8217;t believe they are good for you!!  I only had Lite Coconut Milk and they&#8217;re fine, but then I have nothing to compare them with.  I used THEO 70% Dark &#8211; such a rich taste!  I didn&#8217;t have an 8X8 pan, so I used a 9&#8243; round. cut them in small wedges.  Scrumptious!!!</p>
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